Sunday, March 27, 2011

Cradoc's savoury biscuits

I'm usually underwhelmed by ready made cheesy biscuits but I came across these at the Love Food spring festival in Bristol earlier today and thought they were delicious.

The range has been created by Allie Thomas of Brecon and includes flavour combinations like Stilton and Cranberry and Pear and Earl Grey I wouldn't generally go for. But the flavours are so natural and the texture of the biscuits so perfectly crisp that I ended up buying four packets. Other flavours include Leek and Caerphilly and Perl Las and Walnut. They'd be great to put out with drinks.

There's also an Italian style flatbread flavoured with rosemary that would look lovely on a cheeseboard.

Apparently Allie is on the way to getting some Bristol delis to stock them but in the meantime you can buy them at various Welsh farmers' markets. Contact her on 01874 624339 or through her Facebook page.


Joanna @ Zeb Bakes said...

I really rated these biscuits too, love the leek and Caerphilly! and was looking at the packaging and wondering where to get them now that the Slow Food Market has been and gone. It would be good if there were contact details on the label and even though I am anti excess packaging I wonder if they would be better in a box? They are light and flaky and taste wonderful and real!

Joanna @ Zeb Bakes said...

Sorry meant the Love Food Festival of course...Slow Food is this Sunday coming...