The Cheeselover

Sunday, September 27, 2009

What's wrong with the Great British Cheese Festival

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Having failed to get to Slow Cheese in Bra I decided I mustn't miss the Great British Cheese Festival this year so took the train to Ca...
6 comments:
Wednesday, September 23, 2009

Assorted cheese musings

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I realise it's over a month now since I blogged about cheese - mainly to do with other distractions ( books being published , other book...
4 comments:
Tuesday, August 18, 2009

Wild Garlic Yarg and Old Remeker

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A couple of other good cheese discoveries this month, the first being Wild Garlic Yarg. Normally Yarg, as I've mentioned before , is wr...
2 comments:
Saturday, August 15, 2009

Canary Islands cheese

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Did you know they produced cheese in the Canary Islands? No? Well, as a matter of fact I did but only because I was involved in the judging...
Thursday, July 30, 2009

A nice simple cheese course

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Just as I was whingeing about how restaurants never seem to offer cheese these days I walked into one that not only had an interesting star...
2 comments:
Sunday, July 26, 2009

Why aren't restaurants more imaginative about cheese?

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I was thinking about this blog the other day and realised that one of the reasons I don't post more often (apart from having too many o...
2 comments:
Wednesday, July 22, 2009

All you need to know about Portuguese cheese

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Having been tied up finishing the other book I'm publishing this autumn ( The Ultimate Student Cookbook for those of you who know any s...
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Fiona Beckett
is an award-winning food and drink journalist and author - or co-author - of 23 books. She writes a weekly wine column for The Guardian and also has her own website www.matchingfoodandwine.com
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